93 / 100
Decanter
"Sweet caramel and blue violet aromas with a touch of acacia blossom. Structured and mineral-driven, baked pears, pineapple and gentle spice. Bright lavender, textural richness and a balanced, lingering finish. May 2025"
Pale gold in colour, with a complex nose of white peach and freshly cut green herbs. The palate is ample and generous, marked by powerful aniseed notes and a saline finish.BLEND58% Clairette 22% Ugni Blanc 14% Bourboulenc 6% RolleTERROIROrganic and biodynamic farmingClay-limestone soil with gravelly zonesAverage vine age: 45 yearsWINEMAKINGPneumatic pressingSeveral days of skin macerationAgeing in concrete tankBiodyvin-certified wine
€21.00 TTC
Price includes VAT (20%) €3.50
Vintage
Format
Pale gold in colour, with a complex nose of white peach and freshly cut green herbs. The palate is ample and generous, marked by powerful aniseed notes and a saline finish.
Biodyvin-certified wine
What the critics say
93 / 100
Decanter
"Sweet caramel and blue violet aromas with a touch of acacia blossom. Structured and mineral-driven, baked pears, pineapple and gentle spice. Bright lavender, textural richness and a balanced, lingering finish. May 2025"
92 / 100
Wine Advocate
"Gently honeyed and ripe, the 2020 Bandol Blanc shows the more generous side of the appellation's white wines. Broad and mouthcoating, it's silky in feel without ever feeling overweight. Drink it on the young side, while its opulence is on full display."
91 / 100
Jeb Dunnuck
"Well-constituted and well-conceived, the 2020 Bandol Blanc reveals itself only gradually, in a strong minerality of candied citrus and black truffle. It is a fine, fleshy white in the meridional style, with recurring salinity, minerality, and even iodine. At the table, it calls for generous, characterful, spiced dishes. Drink now-2030."